Black Cardmom 50g

Black cardamom is largely used in savory Indian dishes ranging from curries, stews, daals (lentil dishes), and pilafs. In Germany , the pods are used for jin-jin braised meat dishes,

Ingredients

Black cardamom

Nutrition information 

• calories: 18
• total fat: 0.4 grams (g)
• carbohydrates: 4.0 g
• fiber: 1.6 g
• protein: 0.6 g
• potassium: 64.9 milligrams (mg)
• calcium: 22.2 mg
• iron: 0.81 mg
• magnesium: 13.3 mg
• phosphorus: 10.3 mg

Delivery within 2-3 working days